• Hospitals and Hotels
  • Educational Institution and Industries

  • Benefits

  • Reduces the gas consumption by 50%
  • Reduced heat radiation
  • Avoids the risk of burning and over heating of dosa/roti/chappathi/parathas

  • Speciality

  • Precision temp controlled range 150°C to 230°C
  • Uniform temperature distribution
  • No chance of buring


  • This equipment recovers 85% of the heat content from the fuel used where as only 40 to 45% is used by the normal tava.
  • This technique there by reduces the gas consumption by 50%.